Modern Amaro Tasting with Loborn

Ever wondered what modern amaro is all about? Buckle in for an exciting journey into the world of this unique beverage with Loborn! Nestled in the heart of Tamborine Mountain, this distillery combines age-old Italian traditions with native botanicals to create a distinctive Aussie aperitif.

Fun fact: the tradition of amaro making traces back centuries in Italy, with nearly every village creating their own bittersweet aperitif from locally sourced ingredients. These bitters, known as amaro in Italian, became integral to the Italian dining experience and are now essential components of many classic cocktails, including the negroni and the spritz.

At Loborn, the aim is to uphold the hyper-local tradition of Italian amaro production by reimagining the aperitif for Australia, right from their home in the heart of Tamborine Mountain.

Join their guided tasting and cocktail session with head distiller Tom, and discover the secrets behind creating the perfect Australian Spritz!

Learn more about Eat Local Week at https://www.eatlocalweek.com.au